Looking for the sharpest edge for your kitchen knives? This versatile stone is the perfect tool for you.
Our Diamond Sharpening Stone is made of industrial-grade diamond particles that quickly sharpen and hone your blades to razor-sharp perfection.
This sharpening stone is easy to use. Simply lubricate the surface of the stone with water or oil and rub your blade against the surface in a circular motion. The diamond particles will sharpen and hone the blade quickly and effortlessly.
Get the sharpest edge for your knives quickly and easily with our Diamond Sharpening Stone. Note: please sharpen in one direction rather than back and forth.
Please use ceramic fine grinding hole 10 times in one direction to grind once a week to keep the knife sharp.
Please use tungsten steel rough grinding one-way grinding 20 times (can grind out iron filings)
Then use diamond to grind the hole one-way 20 times, and finally the ceramic fine-grinding hole is one-way 10 times.